Chocolate Covered Strawberries
Chocolate Covered Strawberries
About this recipe:
Who doesn't love chocolate covered strawberries? High-quality Dark Chocolate adds a creamy thickness to the coating and our Olive Oil & Dark Chocolate Balsamic enhance the sweetness of the ripe strawberries. Enjoy these on your own or make for a loved one!
Ingredients
- 1 pound of strawberries with stems (about 20)
- 1 Tablespoon Kosterina Everyday Extra Virgin Olive Oil
- 1 Bar of Dark Chocolate
- 2 Teaspoons Kosterina Dark Chocolate Balsamic
- Toppings of your choice (we love crushed almonds)
Directions
- Wash and dry the strawberries.
- Prepare a parchment lined baking tray to place the dipped strawberries on.
- Melt 1 bar of Kosterina Almond Butter Dark Chocolate in a double boiler or in the microwave.
- Add in the Kosterina Everyday Olive Oil and Dark Chocolate Balsamic into melted chocolate.
- Dip the strawberries in melted chocolate.
- Coat in desired toppings.
- Lay the strawberries on prepared baking sheet and allow them to rest until the chocolate has set (usually around 15 minutes).
- Drizzle with leftover chocolate.
