Organic Everyday Extra Virgin Olive Oil Tin (3L)
Organic Everyday Extra Virgin Olive Oil Tin (3L)
Cooking with olive oil is key to living a healthy lifestyle, and with a 3-liter tin of Organic Everyday EVOO you will have a long-lasting supply in your pantry for all your cooking and baking needs.
One tin is equivalent to 6 bottles of Everyday EVOO. Each tin includes a complimentary funnel, so you can refill your EVOO bottles with ease.
Harvested in December 2024
Frequency
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Details
Details
Tins leaving our facility are in perfect condition and well-packaged. However, on occasion, damage may occur in transit. A dented tin is purely a cosmetic issue and will not affect the quality of the oil.
Crafted with cooks in mind, our Organic Everyday EVOO stands up to heat beautifully with smoke point of over 400° F. Made from 100% Koroneiki early harvest olives, it has a mild, fruity flavor with a smooth finish that will not overpower your food.
One 3L tin of EVOO is the equivalent of six bottles of Everyday EVOO. It provides you with a long-lasting supply that you can count on in your pantry.
How to Use
How to Use
Our Organic Everyday Extra Virgin Olive Oil has a mild fruity flavor that will not overpower your food, making it perfect for cooking just about anything. Explore all of our Mediterranean inspired recipes in the Kosterina Kitchen.
Ingredients
Ingredients
Organic Greek extra virgin olive oil. 100% made from a mono-varietal of certified organic Koroneiki olives grown in southern Greece.
Try Organic Everyday Extra Virgin Olive Oil with:
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High-Polyphenol
Polyphenols are powerful, naturally occurring antioxidants that are clinically proven to reduce inflammation in the body. Kosterina only offers olive oil with ultra high polyphenol content. -
Early Harvest
When olives are harvested early, they are picked and pressed before they are ripe. Our early harvest have higher levels of polyphenol content and our signature fresh, robust flavor. -
Greek
All of our extra virgin olive oils are made from 100% Koroneiki olives harvested in southern Greece. The Kosterina family hails from Koroni - the home of the Koroneiki olive.