Extra Virgin Duo
Extra Virgin Duo
Harvested in November and December 2023
Frequency
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What's Inside
What's Inside
Original Extra Virgin Olive Oil (500ml)
Our highest polyphenol EVOO straight from Southern Greece.
Organic Everyday Extra Virgin Olive Oil
Specifically crafted with cooks and bakers in mind.
Details
Details
Original Extra Virgin Olive Oil (500ml): Cold pressed in small batches from early harvest Koroneiki olives grown in southern Greece, our EVOO is rich in healthy polyphenols (powerful anti-inflammatory antioxidants). Polyphenol content measuring over 55mg/kg is typical for an average extra virgin olive oil but Kosterina's Original EVOO clocks in at 638mg/kg! The good news is that our early harvest process and these powerful polyphenols also make it taste amazing. It will add incredible depth and flavor to any dish.
Organic Everyday Extra Virgin Olive Oil: Crafted with cooks in mind, the Everyday has a mild, fruity flavor with a smooth finish that will not overpower your food. This oil stands up to heat beautifully and is able to maintain its flavor with a smoke point of over 425° F. Like our ultra-premium Original EVOO, the Everyday is made from 100% Koroneiki early harvest olives. The Everyday has a polyphenol content of over 375 mg/kg as measured at the time of harvest.
How to Use
How to Use
Ingredients
Ingredients
Original Extra Virgin Olive Oil (500ml): Greek extra virgin olive oil. 100% made from a mono-varietal of Koroneiki olives grown in southern Greece.
Organic Everyday Extra Virgin Olive Oil: Organic Greek extra virgin olive oil. 100% made from a mono-varietal of certified organic Koroneiki olives grown in the Peloponnese.
Try Extra Virgin Duo with:
$79
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High-Polyphenol
Polyphenols are powerful, naturally occurring antioxidants that are clinically proven to reduce inflammation in the body. Kosterina only offers olive oil with ultra high polyphenol content. -
Early Harvest
When olives are harvested early, they are picked and pressed before they are ripe. Our early harvest have higher levels of polyphenol content and our signature fresh, robust flavor. -
Greek
All of our extra virgin olive oils are made from 100% Koroneiki olives harvested in southern Greece. The Kosterina family hails from Koroni - the home of the Koroneiki olive.
- Stephanie O.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 stars3 minutes agoA beautiful gift
These excellent olive oils are beautifully presented. This is a great gift for anyone who likes to cook.
- Isela S.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 starsYesterdayYummy
yummy
- stace f.Verified BuyerReviewingExtra Virgin TrioI recommend this productRated 5 out of 5 stars2 weeks agoLove these!!!
I am an olive oil snob who has purchased and thrown out more olive oil than I care to discuss and since finding Kosterina , I use NOTHING ELSE
- Michael L.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 stars3 weeks agoBest
What a great product. The flavor is so different than anything you would get in the grocery stores. I have had some excellent Greek olive oil, this is the best I have tasted so far.
- Olive Y.Verified ReviewerReviewingExtra Virgin Duo Gift SetI recommend this productRated 5 out of 5 stars3 weeks ago100% The Best Olive Oil!
Someone sadly left a review saying this wasn’t 100% Olive Oil because of the freezer test. Sadly, this person will be missing out on a great product from great olives. Here’s to debunking the freezer test review he gave:
The idea that “real” olive oil should solidify in the freezer isn’t entirely accurate and can lead to incorrect assumptions. Here’s why:
1. Freezing Point Variability: Different types of olive oils, even those that are 100% pure, will freeze differently depending on the specific variety of olive and its fatty acid composition. Koroneiki olives, for instance, might not solidify as fully as others because of their unique makeup.
2. Processing & Quality: Pure, cold-pressed extra virgin olive oils like Kosterina’s should contain a mix of natural waxes and fatty acids that can influence how they react to freezing. The fact that Kosterina olive oil doesn’t freeze solid doesn’t indicate impurities or dilution.
3. Lab Testing for Purity: Kosterina’s reputation and product quality are generally backed by lab testing to ensure authenticity, purity, and quality. Extra virgin olive oil goes through rigorous testing for markers like polyphenol content, acidity levels, and oxidation stability, which Kosterina maintains to ensure their product is authentic.
In short, the “freezer test” isn’t reliable for determining olive oil purity. Kosterina’s commitment to quality is more accurately reflected in lab tests and taste than in freezing characteristics.
The good news…
- Ryan N.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 stars4 weeks agobest quality out there
i love the two options!!
- Tina M B.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 stars1 month agoGreat Olive Oil
Delicious!
- Shelley H.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 stars1 month agoLove this
I love their olive oils. They are the only ones I use now
- WBattVerified ReviewerReviewingExtra Virgin Duo Gift SetI do not recommend this productRated 1 out of 5 stars1 month agoNot 100% olive oil
Doesn’t harden in the freezer. Fake, not pure. I fell for the fancy name and packaging.
- Angela V.Verified BuyerReviewingExtra Virgin DuoI recommend this productRated 5 out of 5 stars1 month agoDeliciously Bold: Why I Highly Recommend Kosterina Olive Oil.
It tastes great! As a fan of olive oil, I highly recommend Kosterina without hesitation.